Appetizers (item's with * on it will contain raw fish)
Agedashi Tofu
$8.50Deep-fried tofu, in tempera sauce (may contain cabbage and green onion)Edamame
$7.00Steamed and lightly salted soybeans in the pod (GF)Tori Karaage
$10.50Bite-sized chicken tossed in flour and fried. Served with a spicy mayo on the sideHappy chicken
$11.50Bite-sized chicken tossed in flour and fried, then tossed in sweet chili sauceSeaweed salad
$7.50A taste of the sea and it's vegan (GF)Mokey ball
$7.50Deep fried mushroom, stuffed with cream cheese served with teriyaki and honey mustard saucesSunomono Salad
$6.50Pickled cucumber (GF) add a choice of (for $2 extra): shrimp, tako (octopus), hokkigai (surf calm), deep-fried tofuPotstickers
$9.00Stuffed with chicken and veggies, fried and served with tempera sauce (shoyu sauce)non
Calamari
$11.00Deep-fried calamari served with spicy mayo on the sideMaguro Tataki*
$18.00Seared Ahi tuna on a bed of fresh salad, topped with ponzu sauce, green onion and spicy chili sauceFire cracker*
$9.00Deep-fried jalapeño, stuffed with cream cheese, and spicy tuna. Served with spicy mayo and unagi sauceDragon ball*
$8.50Deep-fried mushroom, jalapeño, spicy tuna. Served with spicy mayo and unagi saucePoki spicy tuna salad*
$16.00Mixed salad, spicy ponzu sauce, rice vinegar, sesame oil, tunaPoki spicy salmon salad*
$16.00Mixed salad, spicy ponzu sauce, rice vinegar, sesame oil, salmonHamachi kama
$10.50yellowtail collar, green onion, cabbage, ponzu sauce